How did the tofu know his way around the restaurant so well?
He had a Mapo, Ba dum tss...
Mapo Tofu is a popular dish from Sichuan province of China and it is famous for its bright red spicy sauce. 
Just 20 minutes is all it takes to prepare the mapo tofu!
As an added bonus, sesame oil enhances the flavour of the dish. 
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